Phan Thiet - Mui Ne Fish Sauce JSC

Presentation

Phan Thiết - Mũi Né Fish Sauce Processing and Export Joint Stock Company is a Vietnamese manufacturer specializing in traditional fish sauce (nước mắm). It produces at its facility in the Phú Thủy fish sauce processing zone, using only fresh anchovies and salt, fermented in brine according to the traditional natural method and then filtered on a modern closed line. Its range includes sauces from 10 to 60 degrees of nitrogen (°N), in glass or plastic bottles, in domestic, supermarket and export formats — it notably states that it exports to the United States. The company operates a quality system certified to HACCP and ISO 22000/TCVN, declares conformity with the TCVN 5107:2018 standard and has received the title of high-quality Vietnamese product (2017-2018 consumer vote). It also produces vegetarian dipping sauces (nước chấm chay), soy sauce and offers contract manufacturing services.