Cur síos

Olives of the Gordal variety, renowned for their large size and fleshy pulp, grown in Seville; it is the variety with the largest calibers in Spanish harvests. Light green in color and with a mild, delicious flavor, BERNAL carefully selects them for their processing and packaging: alone, they constitute an exquisite dish. Commercial denomination: whole green olives. Ingredients: olives (Gordal variety), water, salt, flavor enhancers (E-621 and E-635), acidifier (citric acid) and antioxidant (ascorbic acid); pasteurized product. May contain traces of sulfites, fish, almond, dairy and mustard. Packaging in several formats indicated on the product sheet.